(Ebook free) Food and Nutrients in Disease Management






 | #2087351 in Books |  CRC Press |  2009-02-02 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  1.50 x7.00 x10.10l,3.20 | File Name: 1420067621 | 740 pages

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||2 of 2 people found the following review helpful.| very resourceful and scientific|By mCaelum|This book is great! I find myself using it all the time too look up specific conditions. It has a wide array of therapies for all the common diseases and digestive disorders. What makes this book stand out from the rest is the fact that it doesn't just tell you what nutrients would be good, it focuses on the FOOD!|1 of 3 people foun| ||"Dr. Kohlstadt has clearly targeted a very different audience. The book does an excellent job of achieving its goal, which (my words) is to educate medical doctors as to the evidence-based, biochemical underpinnings of food and nutrient therapy in addressing

Food and nutrients are the original medicine and the shoulders on which modern medicine stands. But in recent decades, food and medicine have taken divergent paths and the natural healing properties of food have been diminished in the wake of modern technical progress. With contributions from highly regarded experts who work on the frontlines of disease management, Food and Nutrients in Disease Management effectively brings food back into the clinica...


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