(Free download) Leman Spirulina in Human Nutrition and Health
• From CRC Press •
| #4028313 in Books | 2007-10-08 | Original language:English | PDF # 1 | .87 x6.38 x9.54l,1.16 | File Name: 142005256X | 328 pages
||3 of 4 people found the following review helpful.| Excellent Review of Current Scientific and Medical Research|By Alyria Sails|For any Lover's of the superfood Spirulina, this is a must have. Great information and edited by leading edge researchers, who know the potential of this truly great food and the profound physical/medical benefits that are in store for any who eat it.|||"Impeccably researched and written with a true eye for detail, this text will no doubt be regarded as the ‘voice in the field’ and the ultimate go-to reference for researcher, librarian, and instructor alike." |--The Electric |
Astonishingly rich in nutrients, Spirulina is one of the most popular and well researched functional foods in the multi-billion dollar global food supplement market. This ancient species provides readily bioavailable protein along with carotenoids, essential fatty acids, vitamins, and minerals and has therapeutic applications in non-communicable disease such as diabetes milletus, hyperlipidemia, oxidative stress-induced diseases, inflammations, allergies, and even cance...
[PDF.nz10] Leman Spirulina in Human Nutrition and Health Rating: 3.85 (669 Votes)
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