(Read and download) Nutrition for the Critically Ill: A Practical Handbook
♛ Serena Skerratt, Sheila Adam, Alexa Scott ♛
| #9831855 in Books | 1998-06-26 | Original language:English | PDF # 1 | .0 x.0 x.0l,.0 | File Name: 0340691344 | 200 pages
|||Presented in an easy-to-follow style, this book.. may become the pocket-manual for all members of the critical care team. The practical approach of the book is excellent. The chapters are clearly laid out and all material is presented in a logical way. Highl
Most critically ill patients on Intensive Care and High Dependency Units will require some kind of nutritional support throughout their illness. Although dieticians prescribe the feeding regimes given to patients and are responsible for assessing the nutritional needs of each patient, the actual day-to-day responsibility for nutritional support falls to the administration of enteral or parenteral nutrition. Both types of nutritional support can be fraught with problems,...
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